Menu

Lunch and dinner are currently served 7 days a week but this is subject to change over the winter period.

Bubbles & Rose

The Nook by Bullers Rutherglen

$37

House

$35

White Wine

Brown Brothers

$39

RLB Buller, Rutherglen, Vic

$39

Wilds Gully (Vegan)

$59

Politini Wines

$42

The Nook by Bullers

$39

Flying Duck

$45

RLB Buller

$39

Delatite Mansfield

$49

The Nook by Bullers

$35

Red Wine

Cambells

$59

RLB Bullers

$40

RLB Bullers

$49

Balladeer, RLB Bullers

$55

Campbells of Rutherglen

$65

King River Estate

$42

Pipan Steel Mudgegonga

$59

Politini Wines

$45

The Nook By Bullers

$40

King River Estate

$45

Bobbie Burns

$55

Faithful Child, Heathcote

$49

RLB by Bullers Rutherglen

$39

Flying Duck

$45

Campbells

$49

Fortifieds

Gold Topaque

$15 /$69

from the barrel

$12/

Starters

$12

warm Turkish bread with House-made Dukka, Olives, Lemon, Garlic infused Olive Oil.

$15

with Toasted Turkish Bread.

$15

Beer battered served with smokey BBQ sauce.

$14

with tomato sauce.

$10

With garlic aioli

NB: 10% surcharge on Public Holidays

Tapas Selection

With siracha aioli (GF, DF)

$17*

Made in house with our own special flavour mix (gf, v, vgn)

$16*

With siracha aioli (V, GF)

$17*

Spinach, ricotta and feta cheese in filo pastry (V)

$17*

With tartare aioli (GF)

$17*

$17*

House made (GF)

$14*

Lamb & pine nuts

$17*

Pork & fennel (GF)

$17*

(GF, V)

$16*

Make your own. Choose 4 of above* to make up your own platter

$55

Sides

$4

$6

$5

Sauces

$2 ea

$4 ea

Kids

(Must be 12 Years or younger)

House made bolognese with fettuccine and tasty cheese (GFA)

$12

House-made battered (GF) served with chips or mash, peas, corn, carrots

$12

Crumbed home-made served with chips or mash, peas, corn and carrots (GF)

$12

Mini ham and pineapple

$12

Complimentary Ice cream with Sprinkles and Topping (Chocolate, Strawberry, Caramel) and a Busy Nippers Activity Pack

Burgers

Toasted Bun, Lettuce, Tomato, Beetroot, Bacon, Tasty Cheese, Caramelized Onion, Tomato Relish

$23

Potato bun, garlic aioli, lettuce, tomato, tasty cheese, bacon

$23

Turkish bread roll, Lettuce, camembert cheese, beetroot relish, sweet, pickled cucumber, garlic aioli and a side of chip

$23

Potato Bun, Vegie pattie, Beetroot Relish, Lettuce, Tomato, Avocado, Cheese & Garlic Aioli

$23

Turkish Bread Roll, Bacon, Lettuce, Tomato, Tomato Relish

$18

**All burgers come with a serve of chips**

Add ons:

$4

$2

$3

Legendary

With your choice of two sides - chips or mash and vegetables or salad.

$24

Seasoned mash, vegetables, and serve of rich gravy on the side.

$24

Served with choice of two sides - chips or mash and vegetables or salad.

$25

Hand crumbed chicken schnitzel, served with your choice of two sides - / chips or mash / vegetables or salad and rich gravy.

$25

Hand crumbed chicken schnitzel, topped with Virginian ham, house made Napoli sauce and melted cheese, served with your choice of two sides - / chips or mash / vegetables or salad.

$28

Hand crumbed chicken schnitzel, topped with diced bacon, mushroom gravy and melted cheese, served with your choice of two sides - / chips or mash / vegetables or salad.

$28

A selection of beer battered flathead, crumbed calamari, tempura battered scallop, crumbed prawn cutlets, served with chips, salad, tartare sauce and slice of lemon.

$30

Cooked to your liking, served with your choice of two sides - / chips or mash / vegetables or salad

$40

* Our chips are gluten free but are cooked in oil with some gluten products

* Please Note: That whilst all attempts to ensure dietary requirements are met, our kitchen DOES have allergens such as NUTS, Seafood, Eggs, Gluten & Dairy

* Please refer to the blackboard, near bar, for daily specials and a selection of house-made desserts

*10% holiday surcharge applies to all public holidays.

* gf-gluten free / df-dairy free / v-vegetarian / gfs-gluten free option available / vgn-vegan

The Heart of the Mitta Valley

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